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10 Pieces of Geek Merch that Qualify You For Being Stuffed in a Locker

Before you ask, Iam not the prep school antagonist of a 1980s teen comedy who gets taken down a peg by a gang of scrappy misfits. Iam an enormous nerdgoblin myself, and I, too, spent a good portion of my ... Read More

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Around the World in 10 Desserts

Thereas something about summertime that brings out the sweet tooth in all of us. From frothy milkshakes to towering pillars of ice cream, vacation season always has us reaching for the next delicacy. But we bet you havenat reached for ... Read More

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5 Delicious Desserts that Are Irresponsibly Easy to Make

Preheat the oven for huhhh? In a cold bowl whiskA the whuhhh? If reading baking instructions makes your eyes bleary and your palms sweaty never fear! We've got 10 dessert recipes that are as scrumptious as they are friendly to the ... Read More

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5 Desserts Sweetened With Betrayal

There are few sacred things left in this world. aPurple Rain,a Andre The Giantas toothy grin, Christian Baleas unhinged rant on the set of "Terminator: Salvation," and dessert a these are the terra firma we cling to in a world ... Read More

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6 Superheroes in Real Life

The primary draw of superheroes is their sense of unreality a we can live vicariously through their crazy powers and indulge our own escapism by imagining a world where Spider-Man can make a living selling his selfies to the Daily ... Read More

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10 Comic Book Villains That Should Win

How many times have we seen Superman foil the plans of job-creator Lex Luthor? Or watched as Batman made mince meat of Arkham Asylum's unfortunate wards? For once we'd like to see the ne'er-do-wells triumph over their goody two shoes ... Read More

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10 Ways to Hack the Costco Game

Costco is a place thatas equal parts magical and intimidating. Magical because you can buy ice cream, magazines, pizza and other life necessities in bulk, and intimidating because OMG PEOPLE EVERYWHERE, WHY DID I SPEND SO MUCH, THE PARKING LOT ... Read More

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The 10 Lamest Super Powers

Itas a bird! Itas a plane! Itas a| that one guy who can do that one really useless thing! Before you jump all over my anti-superhero stance, consider the evidence. The most popular, beloved superheroes are really only beloved for ... Read More

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You American't Miss These 10 Deals

We celebrate the freedom, independence and beauty of the United States every July 4th, usually by breaking out the grills, laying out on the grass and watching the fireworks, and generally taking it easy. We're pretty sure Lady ... Read More

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Red, White and Burritos: 10 Patriotic Foods that Arenat American

What could be more American than hamburgers, hot dogs, and a few cold brewskies on the Fourth of July? As it turns out a almost anything! Much like Alexander Hamilton, these 10 Independence Day staples originated outside the U. S. ... Read More

The post Red, White and Burritos: 10 Patriotic Foods that Arenat American appeared first on Everybody Loves Coupons.


Sunny Sponge Cake

This golden cake has a light texture and mild orange flavor that makes it a pleasant ending to most any meal. The spongy interior is moist, tender and flecked with bits of orange peel. —Candy Snyder of Salem, Oregon

Cake-Topped Apple Cobbler

I was born and raised in the Midwest, and this sweet dessert reminds me of home. The kitchen smells wonderful while it's baking. It's done when you tap on the crunchy topping and it sounds hollow. —Dawn Ace of Berkeley, California

Cake-Topped Blueberry Dessert

Bountiful blueberries are the basis for this refreshing meal-ender from Ellen Carleton of Mont Vernon, New Hampshire. "A yummy cake layer with delicate orange flavor crowns sweet berries—it's perfect for summer menus," she says. "And it can be made in a jiffy."

Bavarian Apple Tart

Everyone in my card club commented on this tart's wonderful taste. No one guessed that the delicate crust, creamy filling and sweet topping are light. There wasn't a leftover in sight when I serve this. —Mary Anne Engel of West Allis, Wisconsin

Crimson Crumble Bars

Baking is my favorite pastime. These moist cranberry bars have a refreshing sweet-tart taste and a pleasant crumble topping. They're great as a snack or anytime treat. —Paula Eriksen Of Palm Harbor, Florida

Jewish Apple Cake

This moist cake, with two layers of cinnamon-seasoned apples, makes a yummy snack or breakfast treat. "My family loves Jewish Apple Cakes, so this low-fat version became an instant favorite," says Kylene Konosky of Jermyn, Pennsylvania.

Lemon Meringue Tarts

Eating less sugar meant limiting sweets, so I adapted this longtime favorite of my mother-in-law's. For a fun twist, spread the meringue into a regular-size pie tin, bake it and add the lemon filling. -Gloria Schwarting of Stuart, Virginia

Surprise Chocolate Fudge

This fun novelty recipe uses pinto beans to replace some of the butter typically found in fudge. Walnuts give the soft creamy squares a nice crunch. -Pattie Ann Forssberg of Logan, Kansas

Pennsylvania Dutch Apple Butter

You can spread Diane Widmer's apple butter on thick and still enjoy a breakfast that's thin on calories. She shared the recipe from her home in Blue Island, Illinois. For a smoother texture, use tender varieties such as McIntosh or Cortland apples.

Pear Cranberry Crumble

Our Test Kitchen cooks got creative with this crumble. Pears provide a tasty change of pace from apples and other fruits that are more commonly used in pies and desserts. Cranberries add color, and spiced-up oats top off this old-fashioned dessert with a yummy crunch.

Lemon Meringue Desserts

These pretty individual dessert cups are cute as can be—and yummy too. A sweet and fluffy golden meringue tops the pudding that's rich with lemony flavor. —Test Kitchen

Ginger Peach Melba

This delicious dish is the ultimate summer dessert. The bright colors and flavors of fresh peaches and raspberries, accented with ginger, are certain to delight the senses.

Martha Washington Pies

This recipe was handed down to me by my mother. It's so easy to make and always gets compliments. I like topping the nutty meringues with strawberries at Christmas, and I use peaches during the summer. —Ginger Clark of Hinesville, Georgia

Toasted Almond Granola

"I combined several granola recipes to come up with this one," says Tracy Weakly from Aloha, Oregon of her crunchy cranberry-and-apricot-flavored treat. "For fun, vary the kinds of fruits and nuts. The possibilities are endless."

Spice Bars

"These bars smell so good while they are baking—the spicy aroma brings everyone to the kitchen in a hurry!" relates Brooke Pike of Pierre, South Dakota.

How to cook cornbread using a cast iron skillet?

Learn how to make delicious cornbread using a cast iron skillet with our easy-to-follow guide.

What is the history of pineapple upside-down cake from Hawaii?

Discover the fascinating history of pineapple upside-down cake from Hawaii.

How to restore a vintage pressure cooker for cooking?

Learn how to restore your vintage pressure cooker for cooking with this comprehensive guide.

How to make goAAbki from Poland?

Learn how to make traditional Polish goAAbki with our step-by-step guide.

Chicken Wings vs. Chicken Nuggets

Discover the ultimate showdown between two of the most popular chicken dishes - chicken wings and chicken nuggets.

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